MCQ Detailed View

Pomology is derived from the Latin word “pōmus,” meaning fruit. It is a specialized branch of horticulture and botany that deals with the scientific study and cultivation of fruit-bearing plants. Pomologists are scientists who focus on improving fruit quality, yield, storage, and resistance to pests and diseases.

The study of pomology includes:

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  Classification of fruits: Understanding differences between simple, aggregate, and multiple fruits.

  
  


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  Fruit development: Investigating stages from flowering to fruit maturity.

  
  


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  Fruit breeding: Developing new fruit varieties with better taste, size, or resistance to environmental stress.

  
  


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  Storage and preservation: Methods to prolong shelf life and maintain nutritional value.

  
  

Some examples of fruit crops studied in pomology include apples, oranges, mangoes, grapes, and cherries. The field is crucial for agriculture and the economy because fruits are a major source of vitamins, minerals, and dietary fiber for humans. Pomology also contributes to sustainable farming practices, ensuring healthy crops while protecting the environment.

Other options in the question are incorrect:

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  Mind is studied in psychology.

  
  


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  Bones are studied in osteology.

  
  


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  Birds are studied in ornithology.

  
  

By understanding fruit biology through pomology, scientists can enhance fruit production, quality, and nutrition, which directly impacts food security and human health. It is an essential area of study for students of biology, agriculture, and horticulture.

In summary, pomology is the study of fruits, including their growth, cultivation, breeding, and economic importance.